Wild Common Anejo (Batch #2)

Batch #2 Wild Common Anejo (94 proof/47% ABV) was matured over 12 months in ex-bourbon barrels.  It reveals a delicious aromatic blend of cinnamon, spice, subtle hints of oak, and cooked agave. The first sip delivers a bold ride of baking spices, cinnamon, and warm viscous mouthfeel. This is artisanal tequila at its finest—a complex, sophisticated expression that will satisfy even the most discerning palates.

MASTER DISTILLER - Salvador Rosales Trejo‚ “Chava”

ROASTED - 72 hours in Small 12-16 Ton Brick Ovens

EXTRACTION - Traditional Stone Tahona & Roller Mill

FERMENTATION - Natural, with Agave Fibers

DISTILLATION - 2X in Small Stainless and Copper Pot Stills

AGING – 1 Year in Ex-Bourbon Barrels 

47% ABV – 94 PROOF